Annavaram Prasadam/Cracked Wheat Halwa

Description:

Annavaram Prasadam is special prasadam served at annavaram temple which is located in Andhra. It is also known as Cracked Wheat Halwa.

Ingredients:

Cracked Wheat: 1 cup (Godhuma Rava)
Water: 3 cups
Jaggery: 1 ¼ cup
Sugar: ½ cup
Cashew: Handful
Ghee: 3 tablespoons
Cardamom Powder: ½ spoon (Elaichi / Yaalakkaya)

Method of Preparation:

1. Add water in pan and boil it.
2. When water starts boiling add cracked wheat cook it for some time.
3. Cook it till water evaporates.
4. Add Jaggery and Sugar into the pan and stir the content.
5. Cook until jaggery and sugar melts and content comes closer.
6. Add cardamom to the above content.
7. Meanwhile fry the cashews in the ghee and add fried cashews along with ghee to the content and mix it.
8. Ready…to EAT.